Chicken+Paprokash

Ingredients: 4 pcs chicken 1 chopped onion 1-2T paprika 2T margarine 3 c. water 1 pint sour cream

Instructions: Put all ingredients into large pan, cover and cook until chicken is tender. Remove chicken, thicken broth with flour and a little water Add small amounts of the hot liquid to sour cream to bring tempurature closer. Add sour cream to original thickened liquid mixture. Skin and bone chicken. Add chicken and dumplings.